Showing posts with label Penticton adventures. Show all posts
Showing posts with label Penticton adventures. Show all posts

Tuesday, March 15, 2011

My story 27 years in the making

Happy Tuesday all!!

          Hope you had a great weekend. I was geeking it up this weekend for my exam that was on Sunday. The exam was easier than I thought it was going to be so that was nice:) I feel so free now, a natural high! Just in time for my birthday week:) Ha! Well my birthday is today but I'm celebrating all the rest of the week too! You have to do that when your birthday falls mid-week, right?

I don't have any crazy plans for tonight. Might just go out for dinner and have a couple glasses of wine:) A good friend of mine has his birthday tomorrow so we might be planning a joint venture for the weekend. Should be great times either way!

I've had this tug on my heart that I should tell you my story of where I came from and how I've evolved. Including a huge realization that came to me only yesterday!!!


The beginning

I was born on March 15, 1984 in Vancouver, BC. At 6 months of age my mom packed up her life and moved us to Penticton, BC. This is the place I call home. I was fortunate enough to have many family members close by and that meant oodles of cousins to play with since I didn't have any other siblings at home.


Me with my cuz!


Another cuz! We were very close and always got into trouble played together

I was a beach lover from the start:)

And this was where my love for sugar began....

Give me more!!!

Crash and burn!!

My aunt also ran a daycare so my mom and I would visit often and it was awesome to have a ton of play buddies.Since the cousins close to my age were boys I tended to join in more cops and robbers, tree climbing, and fort building adventures than playing with barbies.

But one thing was clear, I loved animals and would hang out with them any time I got.



I swear I saw an adult version of my dress at Betsy Johnson on Sunday:)

For those of you who don't know my story, I have never met me dad. He doesn't know I exist actually. I never asked about him when I was growing up or wondered why other people had Dads and not me. I was content and was loved by so many family members that I never felt a void.  I do want to find him eventually but I've held off because it's not an easy thing to tell someone straight up that they have a child they never knew about. I don't want anything from him, just for him to know that I'm out there. One day!



My mom, grandma, and me! Three generations:)

As I got older and became more aware of my mom and her struggle with chronic pain, I tried to take on some of the stress that seemed to plague her. I turned my feelings inward and tried everything to make the pain go away for her. Instead of showing love, I tried to be a logical, protective 8 year old. My stress had become so bad that we had to move out of our low-income housing. I had not only taken on the health stress that my mom faced daily, but also the financial. I felt judged on so many levels and saw the whole world pointing its finger at me and seeing me as "poor." It was then that we moved and my mom enrolled me in a program called Big Brothers and Big Sisters. My world was forever changed. I was able to experience things that my mom wasn't able too physically and financially. Annette had a hobby farm with a bunch of horses and a couple bassett hounds. It was heaven visiting her place! She even had some contacts and was able to get me some riding lessons!



It was lots of fun but my trainer was very serious!
Yet being on a horse with the wind in your hair felt amazing!


She took her niece and I to Disneyland too!

Life kept going! I got older and at the same time my self worth declined. I began being hard on myself and comparing my body and looks to other women that I considered prettier than myself. I found one picture in a magazine of this girl who I thought looked amazing in these designer jeans and that was the tipping point.


My last year of high school and the first year of university were some of the saddest times of my life. I totally withdrew from the people are me. I broke the heart of my high school boyfriend, stopped hanging out with friends when it involved food, hid and threw away food, exercised excessively, and stopped going to family dinners. It was a very lonely and exhausting time for me.

I never got dangerously thin but I was getting there. When I finally gave in and started eating something besides dried fruit and wine gums, I became angry. I thought I was failing myself. This led to entering a relationship that was severely controlling yet somehow supportive in my struggle, at least in the beginning.

I went through a hard adjustment period where I went from severe deprivation to overindulging. The same out of control behavior but in the opposite direction. I began to soothe my worries with food and this created a very powerful bad, emotional habit.


I was in my third year of university when I split up with Mr.Controller and he had me so wrapped around his little finger that he basically convinced me to get back together with him. After a month or so I finally came to my senses and left for good. It was very hard as we attended the same small university and even commuted together for awhile after we broke up. Let's just say it was a confusing time for me. He helped me to eat somewhat normally again but in an instant he could tear my self esteem apart with his words.

With time I gained the confidence to ignore him and not feel guilty. But I did this by drinking and partying a lot more than usual. I wasn't going completely party crazy but I felt free and partying made me forget everything that had happened over the past 6 months.

It was during my 4th year university that I met Ryan right smack in the middle of the party phase. I was getting a better grip on my eating and figuring out how to eat in a balanced way.


Ryan's first visit to Kelowna where I was living and attending UBC Okanagan

I moved to the coast after dating 1.5 years long distance. I finished up the remaining art credits online and finally graduated in 2007 with BSc. in biology.



Life was pretty good after I graduated . I found a descent job, lived near a vibrant downtown, and my relationship was becoming pretty serious.

Then this....



We got engaged on September 1st 2007 and then August 30th 2008 we got hitched


After we got married there was another adjustment period and times were rocky for awhile. Eventually we both adapted and learned a few things about ourselves along the way.

I became vegetarian in October 2008 and found myself withdrawing like I did when I was suffering from my disordered eating. I didn't want the questions or the looks when I had to explain to others that I didn't eat this or that. I basically was afraid to be myself and thought others wouldn't accept me.

I really struggled with my fears and shed a ton of tears because of it. I truly thought I couldn't be different.  Again I slowly came out of my shell and began joining friends in situations that involved food. I learned how to respond kindly to questions or reactions.
I had never felt more free than when I stopped resisting who I was!!



My bestie and me on a lake near Edmonton Alberta in March

We bought a house, Ry went to school, and work chugged on. My confidence levels were pretty high during this time and life was good. Once we returned from the Nelson, BC where Ry went to school, there was this shift that started out slowly but has built. I began focusing on my weight and how I looked in the mirror. I was disappointed and saw every flaw possible.Yet, I knew that going the deprivation route was not going to happen, I wouldn't allow it. So, I ate more to soothe my emotions which has led to where I am now. This vicious cycle where the mirror looks okay one day, another day not so much.
Always telling myself I didn't look good enough.

Then yesterday I received three separate emails that basically said the same thing.
 It was like a slap in the face, an instant wake up call.

"When we tell ourselves that we are a certain way, we synergistically do things to keep ourselves in that box in both negative and positive ways. Our body will believe ANYTHING we tell it. So someone who tells herself: “I cannot lose the fat on my stomach” will also do things to fulfill that prophecy." Jenna Phillips

This is me to a T! When I read Jenna's words it hit home big time.
I had fallen out of love with MYSELF. I had separated my body from my mind and made it seem like that was another person staring back at me in the mirror. I judged like no tomorrow. Yet I kept myself in this place for some reason.

After reading those three emails I felt lighter, like a weight had been lifted off my shoulder and the pressure was off. I had my weight on my mind so often that I wasn't enjoying life like it should be enjoyed. After witnessing the tragedy in Japan I felt embarrassed that I was focused on something so minuscule in this life.

I feel like this was a huge turning point for me! Life changing for sure:) 



So there's my story in a nutshell:) Hope you didn't mind such a long read:)
Have you ever read something or seen something that caused an ah-ha moment? 
 
Have a wonderful day everyone! I'm off to get my sweat on and then it's dinner. I'm thinking Indian:)

Thursday, August 12, 2010

A face only a mother could love


Happy Thursday everyone!

I've been busy since I got home from my little vacay so sorry about the absence! When I get home from being away for awhile, it seems like there is so much more house work to do than before I left. Even though I thought I took care of everything!! So is life:)

My vacation was good, not great. We did a lot of fun things but there was also some big miscommunications between Ry and I. Yes, I'm human and I get mad and have arguments with the hubby! Unfortunately it had to happen over the weekend! But we worked it out and we learned a lot about what we each were thinking and how to prevent that miscommunication in the future. Anyways, enough marital therapy for today, here are a few picts from the weekend!

Parade time! It was Peach Festival time (yes, my home town has a festival dedicated to that lovely fruit:) and so every year there is a great big parade. I haven't seen it in years so it was fun to be there again.


Gotta love the bagpipes!

The clan! My sister-in-law Sheena and her boyfriend Brad. I think you know that last two peeps:)

Ahh..my favorite place! The market was a bustling with the most amazing produce. It was unfortunate that I was going to be walking around so I couldn't buy more great eats. I did pick up some peaches (which I dropped on the beach later on because the bag broke:( and some AMAZING nectarines!

It's a cow...no, a horse!! HAHA Actually just a HUGE Newfoundland!

My mom gave Nemo some smoked trout and so he decided to wait on the table for more LOL!


This is yerba mate (you have have seen yerba in the tea aisle) but instead of steeping it like tea, we added lemonade.
It is SO amazing and quenches your thirst greater than any beer will ever do!
That straw is called a bombilla and its stainless steel with some other metal at the top which prevents bacteria from thriving. In my mom's country of Paraguay this tea was passed around in a circle and this was the time when the grown-ups got to socialize about their day.


I love how purple and yellow we both are!! Not planned by the way!


I've actually been busy in the kitchie this week too! I saw the video tutorials by Meredith and her hubby of The Raw Seed on using rejuvelec for making raw nut cheeses and raw cheesecake. I picked up some organic barley and it's sprouting as we speak!! I can't wait to try it out. More about this later when I have the goodness made! One thing I noticed was that Brigitte Mars in her book Rawsome said to not rinse the grains and just leave them to sprout, while Ani Phyo in her new book Raw Food Essentials, says to rinse them for the few days that they are sprouting. Any thoughts on this? I'm rinsing them just because I feel more comfortable with that method.



I also have some wheat that I'm soaking for starting my first batch of wheatgrass!!! Wahoo! I'm going to be planting them today and so hopefully all goes well.

I was reading Angela's blog, Oh She Glows, and I saw here recipe for black bean and summer squash enchiladas and I instantly knew what I was making for dinner!! I added in some kale to the mix but kept pretty much to her recipe. I ended up making Nikki's amazing sun-dried tomato hummus which I used to make Mae's humnut cheese sauce. For the enchilada sauce I made my own using the PPK's enchilada chile sauce. Again, as this was a last minute dinner decision and I was too stubborn to buy anything store bought, so this took awhile to get everything together. I made quite the mess during this process too!! I'm glad I don't do the dishes. WAIT??...I did do the dishes that night. Boo!


Ready to go in the oven!!

Ready to devour!! These were really good and worth the effort! I just wish there was more enchilada sauce to go around! I will double the batch next time. I looked everywhere for Ezekiel wraps and nobody had them where I went so I chose ancient grain wrappers which were the healthiest I could find. I finally found some Ezekiel wraps yesterday and I bought them so I'm ready for my next enchilada attack!!


I don't know if you remember what I found on Craigslist last week..but I picked it up yesterday!! Here are a few hints to trigger your memory. It involves the following pieces of equipment...


green tea plus big glass containers

Maybe some black tea for a little more flavor! Plus another jar


Some super wicked old-school Grolsch beer bottles


Aren't these awesome? And do you know what's going in them?


MY SCOBY!!! Well, more like fermented goodness my scobies are going to make! I'm doing the giddy dance wahoo!! I went to pick up my scoby children from the lady who emailed me last week. What a doll she was!! She let me taste her kombucha (my first taste ever!) and OMG so delicious:) She gave me a heap of scobies plus she sold me those cute beer bottles. She gave me lots of advice too which I really appreciated. I love people who take a little time to teach others how to do new things! As I have to say, I am a little intimidated by the whole process. But I really want to learn so I went with what she told me and some additional directions from Ani Phyo in Raw Food Essentials.





Check out this tea I bought from my local health food store! I was told not to buy tea that had beramot (not sure if that's the right spelling) oils in it. I found this ONE package that said it didn't have it listed so hopefully it's not in there. Check out their packaging and their moto!! I love that quote and am thinking about getting it as a tattoo:)

I boiled 4 liters of water and then turned the heat off. Placed the loose leaf tea in the pot and added a cup of sugar.

I got this honkin' bag of sugar from a friend and I didn't know how I would ever use it up because I don't use cane sugar anymore. Now, I'm hooked up for many a kombucha-making sessions!

I let the tea cool down overnight and then I placed my scobies into tea/sugar in my huge jars. I was scared to seperated the scobies so I just put all of them in there. Hopefully it will be okay! My little kombucha maker is happily resting in my pantry! Can't wait to taste it in a week or so!!


MY scoby is smiling at me..I think it likes it's new mom:)

I also wanted to share with you guys and gals a site that I think is really awesome! It's called G Living. They talk about all things green including fashion, architecture, food, and celebrities! Some of your favorite people are over there including Sarma Melngailis, Brendan Brazier, Heathy, and so many more! You can sigh up for their newsletter (called Monkey Mail) which is always filled with amazing info and you can also sign up for their forums. If you take me word for it and sign up for the amazing forums, you have to become a member of my group dark, cool, and green blogging so that you can talk about your blog and share it with the other members! Just a suggestion anyways:)

Alright you awesome people, I'm outta here!! Have a great rest of your day and what kitchen adventures are you up to these days? Have you seen Russell's new video for spicy BBQ kale chips? Oh yum!