The swiss chard and kale forest are going to get you Muh Ha Ha
After making this juice I was curious as to what it was actually doing for my body. Yes, nerd alert, but don't you want to know too? I thought so! Here's a little breakdown:

Vitamin C- perfect to aid the immune system
Phthalides-cholesterol lowering
Coumarins - cancer prevention
Vitamin K - blood clot formation, makes essential bone proteins
Potassium - maintains a healty nervous system, maintain normal brain function, and promotes normal muscle growth!
A natural Diuretic
Contains calcium
Source of antioxidents
Richest vegetable source of pro-vitamin A carotenes - protects vision
falcarinol - reduces risks of cancer
Rich in vitamins B, C, D, Eich in potassium
Excellent source of potassium, copper, folic acid, and magnesium
Their color comes from the pigment betacyanin which is a powerful cancer fighter
Rich in B vitamin folate- essential for normal tissue growth
High in vitamin A, B1, B2, B6, and C
Excellent source of calcium, iron, magnesium, copper, phosphorus, and sodium
Beet Greens

Higher iron content than spinach
Contain calcium, magnesium, and phosphorus
Good source of Vitamin A, B-complex, C, and K
Can your store bought juice compare? I think not. Ditch the overly sweetened fruit juices or those fruit/veggie combos and make a healthy juice at home! You don't need an expensive juicer, heck, you can even make the juice in your blender. Oh and PS...they are way more delicious when you make them yourself too:)
Have an awesome rest of your day! I was going to go pick some blueberries but I think I'm going to take a nap instead. Oh well, rest is good!
XOXO